If you have a couple bags of frozen broccoli sitting in the back of your freezer, it's time to give them the attention they deserve! Can't get to the store? Omit the cheese substitute and just enjoy a simple-to-prepare, piping-hot bowl of plain ol' Broccoli Soup. This recipe is a crowd-pleaser and so, so easy. Because I'm the luckiest girl EVER, I was given a bunch … Continue reading the story "Broccoli “Cheese” Soup a la Panera"
Monthly Archives for February, 2015
My kids have been begging me to make up some kind of plant-based scrambled eggs recipe. I really didn't know where to start. Last year I tried a couple of recipes that I found and they were pretty terrible, to be honest. Often steeped in turmeric to add a proper color, or devoid of much flavoring at all, it's like these recipes were created by … Continue reading the story "Scrambled Breakfast"
I always made my grandma's recipe for hot cocoa. Tried and true, and loved by all, it contained cocoa powder, powdered sugar, and dry non-dairy (but chock full o' chemicals) coffee creamer. Mix with hot milk or water and voilá! Grandma's house in a cup. That's probably why it took me so long to overhaul hot cocoa after we started avoiding dairy. At first I just … Continue reading the story "Vermont Hot Cocoa"