What foods do you think of when you think of campfire cooking? I totally think: hot dogs, S'mores, foil-pouch beef and veggies, bacon and eggs, skewered meat of any kind, and cold cuts for lunch. This was my camping cuisine repertoire pre veggie-based lifestyle. But I had to reinvent how to feed my family over a campfire pit in the woods if we were to survive … Continue reading the story "The Camping Vegan"
Post Archives tagged ‘baked’
I recently shared a recipe for tabbouleh salad in which I mentioned how well it goes with a falafel-stuffed pita. (Mmm!) Did you think I would leave you hangin'? I'm a public (domain) servant, so here's the recipe for baked falafel balls: Baked Falafel Balls (click on the title for a printable version) Makes 30-36 Ingredients: 1/2 cup bulgur wheat 1 cup boiling water 1 can (15 oz) garbanzo … Continue reading the story "Baked Falafel"